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Seafood in the UK: Mollusks on the Menu?

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You'll find that clams have been a staple in British cuisine for centuries, with evidence of shellfish gathering dating back to prehistoric times along the British coast. From medieval times to the present day, clams have been a treasured component in traditional meals like soups and stews. Today, British https://vwtiguanrallspace93715.blogripley.com/36483369/the-great-british-clam-argument-to-consume-or-not-to-eat

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